Channa rice (vidhas-jg.blogspot)

Another tried rice recipe came out excellento......

INGREDIENTS U NEED:
1.Rice - 1cup
2.Channa -1 cup
3.Onion - 1
4.Tomato - 1
5.Coconut - 2 tbsp
6.Garlic - 2 to 3 pods
7.Red chili - 1
8.Salt to taste
9.Garam masala - 1/2 tsp
10.Oil
11..Cumin seeds for tempering

METHOD OF PREPARATION:

• Soak the Channa for 8 hours and pressure cook it. ( I will cook the Channa and keep stock for 1one week)
• Cook the rice and let it cool.
• Combine coconut, garlic, red chili and ground it to a paste.
• Heat oil in a kadai and splutter cumin seeds.
• Add chopped onions, saute till it turns pink. Add chopped tomatoes and cook it well.
• Add the paste, salt , garam masala and cook until the raw smell goes.
• Add the cooked rice and mix well. Garnish with cilantro.

GOES WELL WITH:

       Raita

RATING:
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