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Wednesday, March 3, 2010

Aviyal ~ Nimi

Aviyal is a kerala speciality dish made with mixed vegetables and coconut which is a main ingredient which i learnt from my friend nimi.I am not sure how authentic it is but it tastes delicious when she made it. Here is the receipe...

INGREDIENTS :1.Carrot - 1/4cup(chopped)
2.Brinjal- 1/4cup(chopped)
3.Potato- 1/4cup(chopped)
4.Plantain-1/4cup(chopped)
5.Raw mango-1/4cup(chopped)
6.Seasoning-1tbs(mustard)curry leaves
7.Coconut oil-3tbs
8.Salt-as per taste
9.Turmeric powder-pinch

GRIND:
Coconut-1/4cup
Green chilly-4
Cumin seeds-1tbs

METHOD OF PREPARATION:
  • Clean the vegeatbles and boil it  with turmeric powder and salt untill tender.
  • For the seasoning add oil in a pan,add mustard,curry leaves let it splutter
  • Now add boiled vegetables and grinded paste and let it cook for 5-10mins and remove from heat and garnish with corriander leaves
GOES WELL WITH:
    Plain rice

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