Tomato Sevai

Tomato sevai is a very quick and delicious dish to cook for breakfast and its one of my favorite dish too.This is a very easy item to put together, but incredibly flavorful.Here is how i make it......

INGREDIENTS U NEED:
1.Rice vermicelli or Sevai-1pack
2.Onion-1(Sliced)
3.Tomatoes-2(Chopped)
4.Green chilli-3(Slit)
5.Red chilli-2(Slit)
6.Turmeric powder-1/4tbs
7.Seasoning-Mustard,Urad dhal,Channa dhal,Curry leaves
8.Salt as needed
9.Oil

METHOD OF PREPARATION:

• First cook the sevai as per the instruction and drain the water completely and add little oil and mix it well and keep it aside.
• Heat oil in a pan, tamper with mustard seeds,urad,channa dhal ,curry leaves and add onion,green chillies,red chilli saute it for few mins.
• Then add chopped tomotoes ,salt ,turmeric powder and cook it untill the tomatoes are well done.   
• At this stage add cooked sevai and mix well and cook it for few more mins.
• Finally garnish with corriander leaves and serve hot. 

GOES WELL WITH:
      Pickle