Homemade Yogurt/Curd

Homemade yogurt is not only delicious but its also healthy so i make it all the time for my kids.It always the best and quite common in indian households.Here is how i make it...

INGREDIENTS U NEED:
1.Milk-1gallon
2.Fermented yogurt-1tbs

METHOD OF PREPARATION:

• Boil the Milk in a large pot in high flame.
• When the milk starts to raise switch of the stove and allow the milk to come to the room temperature(Lightly warm).
• Now add the starter yogurt (Fermented yogurt) and mix well. Allow it to set for overnight. This process is called Fermentation.(This can be achieved by keeping the yogurt outside during summer and on all the other seasons place it inside the oven and switch the light on).
• Once the yogurt is ready after overnight, keep it in the refrigerator for further use.

GOES WELL WITH:

    White rice