Urad dhal mixed with Channa dhal Vada

Urad dhal vada is very good evening snack.This is how i make my urad dhal vada which i am sharing with you all.... .

INGREDIENTS U NEED:

1.Urad dhal-11/2cup
2.Channa dhal-1/2cup
3.Onion-1(Chopped finely)
4.Green chilli-2(Finely chopped)
5.Curry leaves -2string(Finely chopped)
6.Salt as needed
7.Corriander leaves-1/2bunch(Finely chopped)
8.Oil for deep fry

UTENSIL:
Deep frying pan

METHOD OF PREPARATION:

• Soak urad dal and channa dhal together  for 3hrs and drain the water completely and Grind the batter with enough salt to a smooth paste,add little water while grinding.
• Then in that add chopped onion, green chillies, curry leaves, salt, corriander leaves to it and mix well together.
• Dip your hands in water and take a small ball sized batter and keep it on the palm or using wet cloth and pat it to form a circle and Make a hole in the center of the patted batter.
• Now put the batter in the hot oil and Fry the patted batter till golden brown on both sides.
• Now the vadas are ready to serve hot.

GOES WELL WITH:

     Fried rice or any rice dish and Chutney