INGREDIENTS U NEED:
1.Chicken- 1/2 kg(Cut into small pieces)
2.Onions - 1(Sliced)
3.Green chillies-3(Finely chopped)
4.Black pepper corns - 2 tbspn
5.Turmeric powder- 1/4 tspn
6.Salt to taste
7.Oil- 4 tbspns
METHOD OF PREPARATION:
- Heat oil in a pan. When the oil is hot enough add the onions, green chillies, salt and turmeric powder. Simmer the flame. Saute the onions until they become soft.
- Now add the chicken pieces and mix well. Let the chicken cook in a low flame. Mix the onion, chicken mixture frequently.
- When the chicken is cooked add the coarsely powdered black pepper and mix well. Remove from fire after 2 minutes. A very tasty pepper chicken will be ready.
Sambar rice
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