INGREDIENTS U NEED:
1.Pepper-3tbs(Make as powder)2.Onion-1(Chopped )
3.Tamarind Pulp-lemon size
4.Garlic-1cup
5.Turmeric powder-1/4tbs
6.Salt as needed
7.Oil
METHOD OF PREPARATION:
- Soak tamarind in 1 cup water for 15-20mins, extract the tamarind water/juice and keep aside.
- In a pan heat oil add mustard seeds and allow it to crack, curry leaves and garlic and onion saute for few mins
- Then add pepper powder,crushed ginger let it fry untill smell comes
- Then add tamarind pulp,salt and turmeric powder and let it cook for 5mins and switch of the gas
GOES WELL WITH:
Hot Steamed rice
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