Plantain fry

Plantain is nothing but raw banana which is my favorite vegetable.People make so many items with this plantain like curry,bajji,kuzhambu etc.I make this poriyal during all the festival  which  is very tasty and easy to make which i learnt it from my cousin sister here is the receipe.....

INGREDIENTS U NEED:
1.Plantain/Vazhakai-2(cut into thick slices)
2.Onion-1(chopped )
3.Tomato-1(chopped)
4.Salt-as needed
5.Chilli powder-1tbs
6.Corriander powder-1/2tbs
7.Turmeric powder-pinch
8.Oil-3tbs
9.Seasoning-(cinnamon 1,cloves 2)

UTENSIL:
Nonstick pan

METHOD OF PREPARATION:

• In a pan add oil, seasoning,onion saute it untill brown
• Add tomato,chilli powder,corriander powder,turmeric powder,salt and fry it nicely
• Finally add plantain fry it frequently untill water evaporated and cook it till light brown

GOES WELL WITH:
    Sambar rice ,Yogurt rice and Rasam rice