Curd rice ~ Ramya

Curd/Yogurt rice is truly a very comfort and healthy food.It tastes great with any kind of pickle.This recipe is adopted from my friend and here it is for u all....

INGREDIENTS U NEED:
1.Boiled Rice-2cup
2.Curd(Yogurt)-5cup
3.Cold Milk-1cup
4.Green Chilies-4(Finely chopped)
5.Ginger-1inch(Grated)
6.Coriander Leaves-1cup(Finely chopped)
7.Seasoning-Mustard Seeds,Curryleaves
8.Water-1cup(Boiled) (Optional)
9.Salt as needed
10.Oil

METHOD OF PREPARATION:

• In a big bowl take the rice and mash it using masher and then add curd and milk mix it well altogether well. 
• Now heat oil in a pan,add mustard seeds,green chilli and curry leaves saute them for a minute.
• Then pour this mixture into the rice and add grated ginger and enough salt mix it well.  
• Finally add boiled warm water if required to keep the rice semiwater consistency.
• Finally garnish with corriander leaves and serve. 

 GOES WELL WITH:

    Any kind of Pickle