Toordhal Sambar(AnuPappu)

Tomato sambar is also called as anupappu in Telugu is the easiest and tastiest dish.It is all of our favorite dish which i make it so often.Here is how i make it.....

INGREDIENTS U NEED:
1.Toor dhal-1cup
2.Tomato-1(Chopped)
3.Garlic-4cloves
4.Red chilli or Green chilli-3
5.Tamarind-little
6.Turmeric powder-1/4tbs
7.Corriander leaves-2strings
8.Vadagam -2 0r Seasoning
9.Salt as needed
10.Oil

METHOD OF PREPARATION:

• Pressure cook Toor dhal with turmeric powder,tomato,garlic,red chilli or green chilli for 2-3whistle and let it cool down.
• Now once its cool down mash the dhal coarsly and while mashing add tamarind,salt and corriander leaves and set it aside .
• For seasoning In a pan add oil, vadagam or mustard,cumin and onion fry it for few mins and add the mashed dhal and let it cook for 5-10mins and serve it.  

GOES WELL WITH:

      White rice and Ragi ball