Raw Mango Rice

Raw mango rice is also called as mamadikay pulihora in Telugu which is my all time favorite dish.The tangy flavor of the mango mixed with rice is delicious. Here is how i make it....

INGREDIENTS U NEED:
1.Raw mango-1medium(Grated)
2.Coooked rice-2cups
3.Peanut-!/2cup
4.Turmeric powder-1/4tbs
5..Seasoning-Mustard,Urad dhal,Channa dhal,Curry leaves,Red chilli,Asafoetida
6.Salt as needed
7.Oil

METHOD OF PREPARATION:

• Heat oil in a vessel,add the mustard seeds, Once they starts to crackle  add the channa dal and gram dal and let them turn red on medium heat.
• Now add the red chillis,curry leaves and asafoetida,Toss them for a few seconds.
• Add the peanuts and stir it for few mins or untill brown. 
• Then add  grated mango, salt and turmeric powder stir fry it for 5-10mins or dry, turn off heat and keep aside.
• Now Spread the cooked white rice on a wide plate,add the fried mango and use your hand or utensil  to combine well till they are all well blended with the rice and serve.  

GOES WELL WITH:

       Vathal or Appalam