Kids love mini dosa with any sidedish and also they always like something different so i always try something new for them.Try this and see....
INGREDIENTS U NEED:
1.Idli batter2.Ghee
UTENSIL:
Pancake pan or Dosa pan
METHOD OF PREPARATION:
- Heat a dosa tava and pour a ladleful of batter in small size and don't spread it out . The beauty of this batter is thick and dosas come out so well.
- Drizzle some ghee around and flip to the other side to cook it thoroughly.
GOES WELL WITH:
Chutney or Moong dhal Sambar
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