Bread Bajji ~ Garima

Bread bajji is really a good snack duing the winter time with a cup of coffee .This is similar to regular bajji with little more ingredients.This receipe i got from my friend garima we had a get together in her house and she made this snack as a appetizer which tastes really good and i also tried it at home it came out perfectly yum.It is very simple to make and really tasty..

INGREDIENTS U NEED:
1.Bread slices-4(Take off the sides and cut into triangle shape)
2.Besan flour-1cup
3.Curry leaves-few strings
4.Chilli powder-1tbs
5.Chat masala powder-1/2tbs
6.Red food colour-pinch
7.Oil -1tbs and for deep fry
8.Rice flour-1/4cup
9.Salt-as needed

UTENSIL:
Deep bottomed pan

METHOD OF PREPARATION:

• Mix all the dry ingredients with little oil other than bread slices with water and make a smooth batter little thick in consistency. 
• Then dip each bread slices one by one in the batter and deep fry in the medium flame untill crispy and brown. 

GOES WELL WITH:
    Ketchup and Corriander chutney