Potatoes as a very good source of vitamin c, a good source of Vitamin B6, copper, potassium, manganese, and dietary fiber and also they are low in calarie, high fiber food that offers significant protection aginst cardiovascular disease and cancer.Alright people make different kind of food with potato but this is very simple and easy dish to make and tastes really delicious with rasam rice which i learnt it from my friend anu here goes the receipe...
INGREDIENTS U NEED:
1.Potato - 2(Boiled and cut into small pieces)
2.Chilli powder - 2tbs
3.Oil-3tbs
4.Salt-as per taste
UTENSIL:
Wide frying pan
METHOD OF PREPARATION:
Sambar rice and Rasam rice
INGREDIENTS U NEED:
1.Potato - 2(Boiled and cut into small pieces)
2.Chilli powder - 2tbs
3.Oil-3tbs
4.Salt-as per taste
UTENSIL:
Wide frying pan
METHOD OF PREPARATION:
- Heat oil in a pan,chilli powder and salt fry it for a minute
- Now add potatoes and keep stirring in the low flame untill crispy and brown.
Sambar rice and Rasam rice
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