Plain Lime Pickle

Plain lime pickle is so simple to make and it is very healthy.My MIL says this pickle is very good for people who has pitham.This kind of pickle can be eaten just like that or as a side dish for any rice.Here is my MIL recipe......

INGREDIENTSU NEED:
1.Lime-10
2.Cumin-4tbs
3.Turmeric powder-1tbs
4.Salt as needed

METHOD OF PREPARATION:

• Wash and dry the lime first,cut into medium pieces and put it in the container.
•  Now add salt,turmeric powder,cumin and let it marinate for 2-3weeks and store it in the airtight container. 

NOTE:
This pickle can be stored in the refrigerator or room temperature for about 6 months to 1 year.

 GOES WELL WITH:

        Any kind of rice