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Sunday, August 15, 2010

Peanut Chutney

 This is how my MIL makes peanut chutney  in our village......

INGREDIENTS U NEED:
1.Peanuts-1cup
2.Red chilli-3 adjust ur taste
3.Onion -1
4.Garlic-2cloves
5.Curry leaves -1string
6.Tamarind-little
7.Salt to taste
8.Seasoning -mustard,cumin,urad dhal,curry leaves
9.Oil

METHOD OF PREPARATION:
  • Roast the peanuts in a pan for few minutes. Cool it and remove the skin.
  • Combine the peanuts,red chilli,onion,tamarind,garlic,curry leaves and grind it in a blender by adding enough water untill smooth.
  • Heat oil in a pan. Add the mustard seeds,cumin,urad dal and curry leaves. Once the mustard crackles, remove from heat and pour it to the chutney.

GOES WELL WITH:
     Dosa and Idly

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