Chicken Curry ~ Anu

Chicken curry is made with meat and all flavourful spices like ginger ,garlic and garam masala .I make this curry in different ways ,each and every family has differnet style of making even most of the ingredients are same the tastes varies.I learned to make this curry from one of my friend anu. This curry goes well with parotta and dosa .Give it a try....

INGREDIENTS:

1.Chicken - 1lbs(cut into medium pieces and wash it cleanly)
2.Green chilly-3(chopped)
3.Onions-1(chopped)
4.Tomato-1(chopped)
5.Chilli powder-1tbs
6.Garam masala powder-1tbs
7.Salt-as needed
8.Curd-1tbs
9.Oil

GRIND:

Fry all this ingredients in a little oil and grind it smoothly
Cinnamon-1
Cloves-3
Saunf-1/2tbs
Cumin-1tbs
Onion-1/2
Ginger-little
Garlic-5cloves
Coconut-1/4cup
Greenchilli-3
Curry leaves-little
Corriander leaves-little
Pepper-1tbs

UTENSIL:
Big bottomed pan

METHOD OF PREPARATION:

• Heat little more oil in a pan, add green chilly,onions,turmeric powder,garam masala powder and saute untill onions turns translucent.
• Then add tomato,chicken,chilli powder,salt and curd let it cook untill the chicken leaves water or for about 10-15mins.
• Finally add grinded paste let it cook untill u get the required consistency and garnish with corriander leaves

GOES WELL WITH:
     Parotta,Biryani and chappathi