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Monday, March 22, 2010

Beans with Egg Fry

This egg fry with beans is a very simple  poriyal recipe for you from my moms kitchen.This is my favorite side dish which i make it so often.U can make this egg fry with vegetables like carrot,cabbage,pepper and avarakai .Here goes the receipe.....

INGREDIENTS U NEED:
1.Beans-2cup(chopped finely)
2.Egg-3
3.Salt-as per taste
4.Oil-3tbs
5.Pepper powder-1tbs

UTENSIL:
Bottomed pan

METHOD OF PREPARATION:
  • Heat oil in the pan,add chopped beans saute it untill the vegetable is cooked all the water is evaporated for 10-15mins
  • Now add salt,pepper powder and fry it for few mins
  • Finally crack the eggs fry it untill cooked and dry
GOES WELL WITH:
     Rasam rice

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